The nutty yellow curry sauce makes a perfect coating for delicious noodles topped with sweet coconut-covered back bacon. Step into a world where the truth shines bright, and every headline is worth ...

1. For the chilli paste, place all the ingredients into a blender and blitz into a fine paste. 2. Heat the oil in a wok or saucepan over medium heat. Add the chilli paste and stir for 3-4 minutes or ...

I first tried this Thai yellow crab curry dish at a small restaurant called Kin Dee in Phuket earlier this year. Kin Dee is a local, standalone hideaway family restaurant. You get a sense of cosiness ...

Image: ©2foodtrippers Daryl loves exploring food markets. Whether it's open air markets in Lyon, salumeria in Bologna or even chain supermarkets in Lisbon, you’ll always find Daryl curiously perusing ...

This article may contain links from our affiliate and advertising partners. We may receive payments when you click on links, buy through them or share this content. Step 1. Heat the oil in a large ...

*Available at Asian grocery stores or in the international aisle in supermarkets. Heat wok on high and add 3 to 4 cups oil, depending on the size of your pan. Cut 1 pound of egg noodles into 2- to ...

I’m a creature of habit, so I rarely (if ever) venture out of my comfort zone. Since reading SETHLUI.com’s ABC Brickworks Market and Food Centre food guide years ago, my go-tos have never changed.

I have to admit it: I am a sucker for stalls with Malaysian state names in the title. Once I heard of Jian Zao Ipoh Curry Noodles, it was only a matter of time before I made my way there to try the ...

Not only does Li Fa Yun Tun Mian in Serangoon Avenue 3 serve up springy wonton noodles with a seductive sambal chilli paste, but it also has good laksa, making it unnecessary to queue for the famous ...