This delicious veggie pie was made to be shared with family and ... Gently fry the onion and squash for 5 minutes, or until the onion is lightly browned and the squash is beginning to soften ...

For the filling, preheat the oven to 180C/160C(fan)/Gas 4. Toss the butternut squash in a little of the oil on a roasting tin and bake until just tender (about 30 minutes). In a frying pan, heat ...