Zucchini is among the most prolific of summer vegetables, in large part because it’s so easy for even beginner gardeners to grow. It’s especially popular here in Pittsburgh, where thin, fried ribbons ...

Is it still lasagna if you literally leave the lasagna out? Purists would say no. But I'm no purist. In these lasagna rolls zucchini stands in for the pasta and they are just as good as the real thing ...

To make marinara sauce, in a medium saucepan, combine tomatoes (with their juices), onion, garlic cloves, oil and oregano. Bring to a simmer over medium-high heat, then reduce heat to low. Simmer for ...

Craig Bolger of Independence creates his zucchini lasagna roll-ups with hot Italian sausage, ricotta and Parmesan cheeses, Italian spices and of course, zucchini. Keith Myers Craig Bolger is an avid ...

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes! Each dish is made in a 9-by-13-inch baking dish, popped in the oven and enjoyed while piping hot. With tasty classics like ...

Zucchini is among the most prolific of summer vegetables, in large part because it's so easy for even beginner gardeners to grow. It's especially popular here in Pittsburgh, where the now-classic ...

Food can provide comfort and nothing says comfort like a cheesy, warm dish. This spin on a classic lasagna is packed with protein and provides an added serving of vegetables since the pasta is ...

Zucchini is among the most prolific of summer vegetables, in large part because it's so easy for even beginner gardeners to grow. It's especially popular here in Pittsburgh, where thin, fried ribbons ...