6 (4 1/2-inch-square) Chinese egg-roll wrappers Oil for frying 2 ounces dried bean-thread noodles 12 large leaves green leaf lettuce, washed and spun dry ...

Think of spring roll wrappers as the covers of a book: Absolutely anything can be contained within them. According to Andrew Coe, author of "Chop Suey: A Cultural History of Chinese Food in the ...

Look for the mushroom soy sauce, Chinese rice wine, rice noodles, toasted sesame oil, spring roll wrappers and Thai chili sauce in well-stocked supermarkets or Asian markets.

From Vegetarian Chinese Soul Food by Hsiao-Ching Chou During Lunar New Year, people serve spring rolls to represent wealth and prosperity.

Make sure to get the Chinese variety, which are wheat flour–based, versus other spring roll wrappers or skins that are rice flour–based.” Grandma’s Lumpia Makes about 40 lumpia Ingredients: ...

What better way to celebrate the Chinese New Year or the coming of the spring season than by cooking up some spring rolls? These delicacies, which are much smaller and lighter than egg rolls, get ...

Although many rice paper packages are confusingly labeled as “spring roll wrappers,” they don’t bear a resemblance to the wheat-based wrappers used for true Chinese-style spring rolls.