This easy method turns out a big batch of crispy bacon strips without showering your kitchen in grease. Here's the best way ...

Crispy bacon is one of those foods that tastes delicious when done well, but when it's done badly, it's truly disappointing.

*Say goodbye to greasy stovetops and hello to perfectly crisp bacon with this simple oven-baking method. As MarthaStewart.com reports, this technique is ideal for breakfast lovers who dread the ...

Bacon can go from undercooked to burnt in a matter of seconds, but a chef has shared a simple trick that will help you get the perfect crispy bacon every time.

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller ...