News

Japanese sandos are the inspiration behind the new Red Diamond Strawberry & Creme Sandwich at M&S, while Subway is giving ...
Lincolnshire-based business has invested £250k to increase its production capacity six-fold with continued sales growth ...
Welsh manufacturer is spending £20m on installing a morning goods line at its main bakery and £27m on a new facility located ...
The opening builds on the success of Greggs' first Eco-Shop in 2022, from which elements have now been rolled out to over a ...
The Food Standards Agency in Northern Ireland partnered with the College of Agriculture, Food and Rural Enterprise to launch ...
Source: Hill Biscuits Hill Biscuits has launched its first-ever savoury product in 170 years of bakery manufacturing. The ...
Dubai chocolate, American-style delis, and British beach holidays are among the inspirations behind new summertime NPD from ...
The aftermath of winning the competition saw the Wirral-based business enjoy local, national, and international media ...
Appetite is rising for cookies, muffins, and doughnuts, especially as an afternoon treat, finds latest research published by ...
Described as a 'first-to-market innovation', the convenience retailer is switching from traditional plastic tubs to a ...
Bakers making moves towards net zero are doing more than cutting emissions - they're protecting margins, building resilience, ...
Zesty citrus, rich chocolate, and pistachio are among flavours featuring in new seasonal desserts, while premium pizzas and ...