With dialed-up flavors and huge portions, eating at this West African restaurant is a guaranteed mood-booster.

With a new bakery for viral Korean salt bread, a farmers’ market bagel bakery favorite getting its own storefront, and Thai ...

A husband-and-wife team serves top-tier sushi and small plates at this humbly excellent neighborhood restaurant.

Indonesian restaurants in the States are few and far between. How lucky we are in Portland, then, to have two Indonesian restaurants from Jakarta-born local restaurateur Feny? She opened her first ...

Katherine Chew Hamilton is a freelance food and drink writer in Portland, Oregon. She’s worked in food media since 2018, with a particular focus on small businesses that have been largely left out of ...

Katherine Chew Hamilton is a freelance food and drink writer in Portland, Oregon. She’s worked in food media since 2018, with a particular focus on small businesses that have been largely left out of ...

Zoe Baillargeon is an award-winning writer and journalist currently based in Portland, Oregon. She loves writing about the intersection of sustainability and food, trends, and overlooked culinary ...

Ben Coleman is an award-winning freelance writer based in Portland, Oregon. For more than a decade his work has appeared in the Northwest alt weeklies Portland Mercury and Seattle Stranger, as well as ...

Portland’s beloved Vietnamese bakery Berlu is bringing back its weekly Night Market-themed pop-up, officially starting next ...