"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

Italian researchers studied how the ingredients of the traditional Roman dish cacio e pepe emulsify into a creamy sauce, ...

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A classic, filling, rich dish at Nino's was just what was in store on a rainy afternoon in Baton Rouge. The Pasta Rustico had so much depth and earthiness in its flavors. The freshly made, tubed pasta ...

Sausage and Mushroom Fettuccine features simple ingredients, including dried porcini mushrooms (or alternative dried mushrooms), Italian sausages made with pork, fennel, and spices, and dry white wine ...

Leite takes it one step further and saves his pasta cooking liquid for several unusual uses. “Use it to fix split sauces, loosen pestos, or add body to soups and stews,” he offers. Let it cool to room ...

Penn State lured Knowles away from Ohio State by making him the highest-paid assistant in college football. And it doesn't hurt that he's now coaching back in his home state at a school he always ...

Discover Clear Channel Outdoor's 2025 growth strategy—digitization, AI, and U.S. focus—driving revenue, innovation, and deleveraging.

This iron furnace dates back to the 19th century, a relic from Pennsylvania’s industrial past when iron production was the Silicon Valley of its day. The furnace stands about 30 feet tall, a ...

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When you mix the hummus with pasta water, it becomes the silkiest, creamiest sauce without any actual cream. And it clings so ...