Colorful cakes and other make-ahead Easter desserts are always welcome at the brunch table. And when it comes to sweet Easter ...

Instead, they feel a little gourmet, especially if you dress them up with sprinkles, drizzle them in melted chocolate, or use brightly colored frosting for themed cake pops — like the ones at ...

This is one of those dark, squidgy-bellied chocolate cakes that I turn to gratefully when I have friends over to supper; a gratitude that is always reciprocated. The mixture of ground almonds and ...

Using melted chocolate as opposed to cocoa powder in this cake batter gives the sponge a wonderfully fudgy texture. Fill and top with a glossy chocolate ganache for a decadent finish. Preheat the ...