7 of the best bean-to-bar chocolate makers to 'buy Canadian'
Oliver Koth-Kappus, co-founder of Kasama Chocolate in Vancouver, likens making bean-to-bar chocolate from cacao beans to distilling whisky from grains. A chocolatier, on the other hand, is like a ...
The Western Telegraph20h
We try Cha-tÅ·. near Narberth, that serves just one dish
Wanting less time in a closed off kitchen and more time with her customers, Mari relocated Cha-tŷ to the Dovecot Barn at Lampeter House. The tea room is described as a ‘labour of love’ and everything, ...
Chowhound on MSN20h
10 Ways To Incorporate Chocolate Into A Savory Dish
Chocolate isn't just for dessert. Here are 10 ways you can incorporate the delicious ingredient into a savory dish for ...
LoveToKnow on MSN21h
30 Best Foods to Take on a Road Trip That Aren't Junk Food
Headed on a road trip? These nutritious foods will satisfy your hunger while you're traveling - and they're actually good!