Exclusive new testing by Consumer Reports highlights safer formulas while also identifying some that contain potentially ...
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Tasting Table on MSNThe Difference Between Low, Light, And Reduced Labels At The Grocery StoreSee through all the confusing labels at the grocery store. This guide to terms like low, light, and reduced will make your ...
Major food companies are moving away from artificial dyes in response to growing consumer demand for natural ingredients. ...
Fosamax further defines the obligation of drug manufacturers to present clear, unambiguous, and accurate information to the ...
Kelly Rogers Victor is a public health and food policy expert who lives in Metro Detroit.
FDA issues Class II recall for Target's Good & Gather Cut Green Beans sold across 21 states due to potential foreign ...
Thanks to a loophole in the Federal Food, Drug, and Cosmetic Act of 1938, some of the “drugs” you can buy at pharmacies are ...
The University at Buffalo School of Pharmacy and Pharmaceutical Sciences has its own resident expert in the fields of ...
The U.S. Health and Human Services Secretary is pushing to end a rule that allows food companies to use additives that ...
Regulatory and reimbursement pathways should consider indirect benefits in addition to direct health benefits when evaluating ...
We have written at length about the U.S. Food and Drug Administration’s (FDA’s) actions to promulgate regulations specifying the agency’s authority ...
Food manufacturers often are left to decide whether their ingredients and additives are safe. Experts say hundreds of products contain chemicals linked to health concerns.
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