India’s rich culinary heritage is a bounty of flavors, and that bounty also extends to beverages. Whether you’re enjoying the ...

In Maharashtra Jowar (sorghum), Nachni (finger millet) and Bajri (pearl millet ... from quinoa bowls to sorghum flour tortillas. The global market for ancient grains is expanding, with food ...

Two tablespoons of ragi flour, 1-2 cups of water, half a cup of curd, salt to taste, one tablespoon of ghee, one small onion, half a teaspoon of mustard seeds, half a teaspoon of cumin seeds ...

Tanzania has recorded a slight increase in headline inflation, driven primarily by rising food prices. According to the ...

THE annual headline inflation rate for February 2025 increased to 3.2 percent from 3.1 percent that was recorded in January, ...

Start your day on a healthy note with these 5 delicious and easy-to-make gluten-free breakfast ideas. Packed with nutrients, flavour, and energy, these dishes ensure you stay full and satisfied while ...

Prepared with a blend of delightful ingredients, including ragi or finger millet flour, ragi ambli is perfect for gluten-intolerant individuals and also promises to elevate the nutrition profile as ...