A new disease is plaguing cornfields across the Midwest. Phyllachora maydis is the fungus that causes a corn disease called ...

Banana Tree is celebrating one of its most beloved dishes by giving away 100 portions per restaurant of Sweetcorn Fritters for free on Friday, March 21. Usually priced at £6.75, the golden ...

The person who originated the adage, “It beats a snowbank” may have been thinking about feeding corn stalk bales. However, like most forages there can be quite a bit of variability in nutritional ...

One of the nice things about living in Japan is that there are a handful of snack foods that seem to do everything in their power to keep prices low. Garigari-kun ice candies and Black Thunder ...

ST. CLOUD, Minn. — Despite some exceptionally cold temperatures this winter, Jared Luhman, a cow-calf producer at Dry Creek Farms in Goodhue, Minnesota, was able to enjoy a relatively average ...

There are 8 lbs of grazable dry matter per bushel of corn. Leaf and husk make up 39.6% of the dry matter in corn residue. Intake on corn residue fields will be close to 2% of bodyweight. Having corn ...

Stalk rot caused by Colletotrichum graminicola is a disease of worldwide importance. Stalk rot is difficult to detect at the early stages of infection because the fungus colonizes the tissues inside ...