The cafe offers a variety of curated bites, such as a gluten-free burrito from Bella Burritos ... on adaptogens and nootropics — functional foods not just for the sustenance, but for the ...

Remember the food pyramid? The U.S. Department of Agriculture ... Often, products labeled “natural,” “organic,” and “gluten-free” can still be highly processed and contain unhealthy ...

"It discourages refined grains, added sugar, trans fats, and processed foods." The Mediterranean diet—which can be vegetarian, vegan, and gluten-free—can be especially ... keep the broader ...

Besides the team, we reached out to foodies, food writers, chefs ... be savoured with their silky hot chocolate, and the gluten-free La Pavlova aux Fruits des Bois is a melt-in-the-mouth experience.

along with traditional shojin ingredients like fu (wheat gluten) and yuba (soy milk skin). Diners wanting to learn more about Japanese food can take classes at Tokyo Cook, a cooking school ...

Try their sweet goods at farmer's markets in The Strip at The Terminal or visit bumbleberryfarms.com Elevate your brand with Pyramid Pgh ... Enjoy a 100% vegan friendly, gluten free, and delicious ...

Studies have shown people tend to gain weight on gluten-free diets. Carlos – stock.adobe.com Publishing in the journal Plant Foods for Human Nutrition, researchers looked at 39 gluten-free ...

A new study challenges the notion that gluten-free foods are always healthier, revealing they often contain more sugar and calories while lacking essential nutrients like fiber and protein.

He was not surprised by a recent Clemson University study. It found gluten-free foods are often higher in sugar and calories, but lower in protein and fiber. “They do that to bulk up the food ...