When it comes to clean eating, few subjects stir as much debate as gluten. What started as a medical necessity for some has now evolved into a popular wellness trend. Gluten-free labels can be ...

There are a few claims on packages out there that sound nice but should prompt further investigation. Here are seven to watch ...

Eating gluten-free can be a challenge, especially when going grocery shopping. These are some common mistakes people make ...

GREENVILLE, S.C. (FOX Carolina) - Some people don’t eat gluten because they have celiac disease or a gluten intolerance. But people who choose gluten-free because they think it’s healthier, may want ...

celiac disease or are just healthy,” Dr. Oza said. “When you’re at the grocery store, get into the habit of looking at food labels. Most gluten free products contain tapioca flour ...

Start your day on a healthy note with these 5 delicious and easy-to-make gluten-free breakfast ideas. Packed with nutrients, flavour, and energy, these dishes ensure you stay full and satisfied while ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Gluten-free products are not always a healthier ... “Your overall diet may be lacking in key components to a healthy diet, which may lead to nutritional deficiencies, gastrointestinal ...

This is concerning because long-term adherence to a gluten-free diet has been linked to increased BMI and nutritional ... regulating blood sugar, and supporting a healthy gut microbiome. The study ...