Unilever's Magnum ice cream business, set to publicly list in November, plans to use Chilean start-up NotCo's artificial intelligence to reformulate products and create new ones.

Because Chinese cooking in America has been exceedingly adaptable, many myths surrounding the cuisine have become accepted as fact. If you or your family ever lived near a Chinese restaurant, you'd ...

During the Covid lockdowns, researchers specializing in cognitive neuroscience at the Visual Perception and Attention Lab at Brunel University London stumbled into a fascinating phenomenon ideal ...