Great smoked brisket isn't just about the type of wood or the cooking technique. According to pitmaster Aaron Franklin, it ...

The science pros at The King of Random show how a mad scientist might actually start a BBQ at home.

Do you want to know how to smoke a brisket in half the time or less? Let me show you how I do a hot and fast brisket that stays moist, has a great bark, and is packed full of flavor. ++ SKULL AND ...

Smoked brisket on a cutting board next to pickles, bread, and a slice of lemon - Food is Love/Shutterstock I don't care what anyone says, manning the grill can be intimidating. Heck, trying to choose ...

Salahodeen Abdul-Kafi remembers traveling from his home in Columbia, Missouri, to Kansas City as a boy. As Muslims, his family kept to a strict halal diet at home, but when they traveled, the rules ...

Like 99.7 percent of the time, the only way to get brisket from Franklin Barbecue in Austin is to actually visit the smokehouse. For most people, that means standing in line for hours, maybe cradling ...

Kate McKinnon, who starred on "Saturday Night Live" for 11 seasons and earned two Emmy Awards, is sharing details about her new book for young readers, her inspiration and the importance of comedy in ...

Port City Daily publishes the Food Truck Tracker every Friday, so folks can know where to access the best mobile eats while ...

It's pretty well established at this point that Texas does barbecue better than anywhere else in the U.S. (What, did you expect a Texas publication to have a different take?) Brisket, pork ribs, big ...

In this week’s DFW food news round-up: Knife drama, a new open-air market in Highland Park Village and brisket as health food: Brisket has a high level of oleic acid which regulates cholesterol levels ...

Whaaawasthat? The hush before the scream, the prickle on your neck, the first cold snap sneaking under the door? It can only mean one thing: Halloween season is back, and so is Polygon’s annual ...