Across Kenya, the concept of a meal is deeply tied to the presence of staple foods—those central ingredients like maize, rice ...

The coming weeks will see large acreages of land throughout the UK planted out in forage maize, writes Richard Halleron.

In a groundbreaking study on the synthesis of cellulose—a major constituent of all plant cell walls—a team of Rutgers University-New Brunswick researchers have captured images of the microscopic ...

To protect crops from rising droughts, scientists are looking to the genes of a small group of plants that can survive months of drought then regreen within hours.

Three weeks after the government ordered a reduction in maize seed prices ahead of the long rains, farmers across the country continue to face high costs with retail outlets still selling at the old ...