Chef Dora Ramírez "veganizes" both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...
Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work ...
From delicious vegan desserts to plant-based versions of ethnic dishes to pop culture-inspired cookbooks with a vegan twist.
Yes, it’s another vegetarian dinner in Lent, but when MT tried it she recalled a story about a recipe called “Buddha’s ...
The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.
Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.
or more exactly a used cookbook, since MT picked it up at the Osterhout Free Library book sale last year. Dubbed “The Essential Vegetarian Cookbook” with the subtitle “Your guide to the best ...
Mollie Katzen, author of the 1977 vegetarian bible, “The Moosewood Cookbook,” talks about the intersection between her kosher upbringing and her commitment to sustainable, healthy cooking.
TikToker Halle Burns discusses her new vegan cookbook, “Call Me Vegan: Easy Plant-Based Recipes for Every Craving,” that ...
Famed Atlanta restauranteur Gocha Hawkins is bringing the flavor of brunch to your home with a new cookbook featuring her ...
Rucker’s second cookbook is positively replete with classic desserts — vegan chocolate cream pie, sunken fruit cake, and high ...