Though it wasn’t the first, Lay’s is undoubtedly the most famous potato chip brand in the world today. Founded by Herman Lay in Nashville, Tennessee, in 1932, the company started as a snack ...

Market festivities are in full swing on the blocked-off streets of Old Town each week (but for the July 4 break).

For Pennsylvanians, Bake’n Bacon represents something of a hidden gem, even within Philadelphia’s acclaimed food scene. While the city has no shortage of excellent restaurants spanning every cuisine ...

Sometimes the most extraordinary culinary experiences come from the most unassuming places, and Pik N Pig in Carthage, North ...

The U.S. potato chip market—just potato chips, never mind tortilla chips or cheese puffs or pretzels—is estimated at $10.5 billion.

Flavors include chocolate-covered pretzels, chocolate-covered potato chips and cheddar cheese popcorn with caramel.

Chef Ferran Adrià serves a potato chip omelette, a take on one of Spain’s signature dishes, tortilla de patatas. In this case, the recipe features crispy potato chips instead of raw spuds.

So Many Pickle Chips Although dill pickles are an entirely delicious snack on their own, there’s a wealth of crunchy dill pickle-flavored chips, crackers, and puffs available.

These homemade potato chips gets their flavor from chipotle chile powder, ground coriander, and cayenne pepper.

Get bespoke hoagies filled with juicy adobo pork, mustardy roast chicken, amazing Brussels sprouts and crunchy fish fingers.