Making small spaces functional requires a little bit of creativity and a lot of research. However, here is a tip for your ...

An Indian-inspired dish that's a wholesome alternative to rice. Add chopped onions, ginger, and garlic, then stir in your ...

Red garlic chutney is everyone’s favourite, but have you tried the green one? It is quite famous in Uttar Pradesh and Bihar.

Toss chicken pieces, chopped broccoli, bell peppers, and carrots with olive oil, lemon juice, and dried herbs like oregano ...

Boil bananas and potatoes, and mash them separately in different bowls. Sprinkle salt and pepper over the bananas and keep ...

Mix mayonnaise, lemon juice, honey, salt, and pepper to prepare a smooth dressing. Chop the remaining fruits and vegetables ...

Flowers have been used in Indian cooking for centuries, both for their unique taste and their medicinal qualities. Rose ...

Paryushan is the most important festival for the Jain community. The observance lasts for eight days and is centred on ...

A food processor is like a helping hand for fitness buffs who follow specific diets. They need their meals to be rich in ...

We’ve gone beyond butter chicken to bring to you hitherto unexplored food pairings for your beer. From vada pav to veggie tikkas to biryanis, here are some of the beer and Indian food pairings for the ...

From IPA to lager to stout – frothy, foamy beers can transform your cocktails prepared exclusively for a monsoon time house ...

Turmeric is a go-to option for any and every disease in Indian households. Add turmeric to the boiling milk along with some ...