A conversation with Thomas Bille, the only Houston-area person awarded the James Beard award in 2025. Hosted by restaurant ...

Thomas Bille closed his opened and closed his restaurant during the pandemic. It's back better than ever with the awards to prove it.

Actually, Chef Thomas Bille's restaurant, Belly of the Beast, for which he won the high honor, is located a little north of Houston in Spring, Texas.

Thomas Bille of Belly of the Best was awarded the James Beard Foundation's Best Chef: Texas award for 2025, while Ema and Stephanie Velasquez were nominated for Best New Restaurant, and March by ...

As the Hit Me Hard and Soft tour transforms the O2 Arena into an amphitheater for the first of six nights in London, Billie ...

Thomas Bille of Belly of the Beast in Spring received one of the highest honors in the Texas restaurant industry Monday at the 2025 James Beard Awards ceremony in Chicago.

Chef Thomas Bille just took home the prestigious title of Best Chef: Texas at the James Beard Foundation’s Restaurant and Chef Awards!

HOUSTON — The prestigious James Beard Foundation Awards were handed out Monday night to the cream of the crop in the restaurant industry. Four Houston-area chefs and restaurants represented ...

Recognized by the Michelin Guide as a Bib Gourmand restaurant, Belly of the Beast chef and owner Thomas Bille trades the kitchen for the coast on Father's Day.

Belly of the Beast's Thomas Bille won the “Best Chef: Texas” category in the James Beard Foundation’s 2025 Restaurant and Chef Awards.

Norrie and Sonay Kartal, who reached the fourth round for the first time, take top honours in singles, while Julian Cash and ...