Sorghum is another gluten-free grain that is high in protein and fiber, making it an ideal choice for vegetarians. You can ...

Before, the seasons seemed etched into the calendar, with well-defined periods of drought and rain. Today, the climate has ...

Fermentation is one of the oldest food preservation techniques, used by cultures worldwide to enhance flavour, improve ...

There are so many different people in countries and cultures around the world who celebrate Eid, so these are some of the ...

Here are five unique African grains that can add new tastes and health benefits to your meals. Teff, a tiny grain native to ...

The global ancient grains market size was US$ 1.4 billion in 2021. The global ancient grains market is forecast to grow to US$ 28.1 billion by 2030 by registering a compound annual growth rate (CAGR) ...

The carob seed which became the modern carats shows how ancient Greeks devised ingenious ways to ensure fairness in trade.

CHICAGO (AP) _ Grain futures were mostly lower in early trading Wednesday on the Chicago Board of Trade. May. corn fell by 6 cents at $4.56 a bushel. May. wheat was down 6 cents at $5.34 a bushel. May ...

CHICAGO (AP) _ Grain futures were mostly higher Tuesday on the Chicago Board of Trade. May. corn lost 0.25 cent at $4.60 a bushel. May. wheat was up 1.5 cents at $5.40 a bushel. May. oats rose by 5.5 ...

U.S. Steel honored steelworkers, including from Northwest Indiana, for their community service and gave $85,000 to nonprofits ...