A pilot study has developed a new sensory evaluation method that links the chemical structures of polyphenols with their distinct taste properties. Using trained human panelists, researchers showed ...

Polyphenols are naturally occurring plant compounds widely found in tea, cocoa, fruits, vegetables, and other foods. They are well known for their potential health benefits, including reducing the ...

Revise GCSE Biology by listening to these podcasts from Bitesize and BBC Sounds. BBC Sounds is where you can catch the latest music tracks, discover binge-worthy podcasts or listen to live radio, all ...

A new study uncovered the structure and function of a glucan-binding protein that helps bacteria recognize and transport ...

A new long-term study details how a common deep-fried snack could increase the risk of type 2 diabetes. Here are the forms of ...

A combination of human and artificial intelligence has paved the way for a GLP-1 agonist that is effective when taken by mouth. Not only does it have a tongue-twisting name, “orforglipron” has a ...

Researchers at the University of Stuttgart have created a synthetic cell-like structure that can control the movement of molecules and organize complex chemical reactions using programmable DNA ...

In traditional product design, beauty and function are often in conflict. Technical requirements typically dictate the product concept, and then designers are asked to make it look good. “That,” notes ...

CRISPR cures for sickle cell disease, gene therapy for hemophilia A, and expanding CAR T cell uses point to a new era of ...

Energy drinks often market themselves as clean, performance-boosting, and even “healthy,” but dentists continue sounding ...