Groups working to increase food access in Pittsburgh have two more weeks to seek a second helping of city funding.
Eating four or more servings of ultra-processed food daily increases the risk of depression by 10% in older adults and ...
Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's to Taco Bell, read about how these eateries continue to evolve.
It’s been nearly six years since the unofficial start of the chicken sandwich wars. Popeye’s added a chicken sandwich to its ...
Studies show how some plant foods can reduce inflammation, prevent flare-ups and even lower surgery risks for those with ...
In honor of Women's History Month in March, The Commercial Appeal is highlighting 25 women who give us something to talk about and keep us well fed.
M ission Beach keeps things chill, but its food scene is no joke. From beachside eats to bold, flavor-packed favorites, this ...
The Texas mega-chain is looking to expand across the nation, polluting air and water, crowding small town streets, and paving ...
A nitro-injected Plum Porter, palm oil-free cannoli and an AI age-verification system are among the hundreds of new products ...
The Coach-n-Four isn’t trying to be trendy, photogenic, or revolutionary – it’s simply serving some of the best steaks in ...
While breakfast, lunch, and dinner remain the primary meal occasions, their composition, timing, and sources are evolving to ...