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Some of your favorite foods might be hiding bacteria that could make you sick, but Consumer Reports says there are ways to ...
She decided that instead of risking a side of germs with her gin and tonic, she would just grab a glass of wine (out of the ...
Researchers at the University of Texas at Dallas have created a portable food safety device they hope will one day be used at ...
Scientists have reimagined the meaning of a "light meal," creating microlasers that use natural products to emit illuminated beams through food. And they're completely edible. These mini lights, the ...
Welcome to the inaugural issue of the Food Exec Brief — our new weekly roundup of key headlines for food manufacturing ...
Picnics should leave you with warm memories – not stomach cramps. By following these food safety basics, you can enjoy your ...
In an ideal world, every piece of food we eat would be free of pathogens at all times. In the real world, though, where 600 ...
Here’s the latest batch of food safety inspection results from around the Lehigh Valley.
From Soil to Sea: Why Food Safety, Security and Ocean Health must converge As we mark World Food Safety Day (June 7) and World Oceans Day (June 8), it’s time to see the bigger picture: the land that ...
This year, World Food Safety Day highlights the role of science in helping the world produce better food, prevent foodborne illnesses, and bolster food security.
As the appetite for 'natural' food products grows, a university has developed a classification for whether food is 'clean' or not.
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