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The selected crops, millet and maize, are known for their adaptability to local farming systems and their enhanced levels of essential nutrients like iron, vitamin A, and zinc.
The Campaign says wholegrains such as maize or corn, millet, brown rice, sorghum and oats contain more nutrients and fiber than refined starchy carbs like white bread, pasta and polished rice. It said ...
In some cases, Aspergillus molds (white, yellow, green, brown, or black) can also grow on bread. Is it ever safe to eat moldy bread? Unfortunately, the answer is a hard no.
According to an earlier study, Northern Europe had by far the highest calcium intake worldwide. Plant-based alternatives to milk, such as soy, oat, and coconut milk, are often fortified with calcium, ...
A humble family-owned bakery provided bread to Knoxvillians for over a century − and gave rise to an iconic 20th-century gospel group. The Swan Brothers Bakery, better known as Swan's Bakery ...
A bowl of cereal can make for a fast and fuss-free breakfast, providing energy, fibre, calcium and protein (from the milk), plus – with fortified cereals – a range of vitamins and minerals. But ...
The USDA notes that one slice of whole-wheat bread contains: 69 cal; 0.9 g fat; 12 g carbohydrates; 1.9 g dietary fiber; 3.6 g protein Can I eat bread every day? For most people, eating wheat ...
There is not one South African who doesn't know a thing or two about our beloved staple, pap. It's a universally understood dish and a shared language across our nation's diverse food landscape. The ...
M&S took simplification of food to the next level earlier this week, when it unveiled a clean-label food range. Comprising a trio of cereals and a pack of bread rolls, each product in the ‘Only… ...
Hussein al-Boudi, head of the Mills Division, told Mada Masr that the Supply Ministry began distributing iron and folic acid rations to supply mills last August, along with specialized equipment to ...
The stakeholders, including the Variety Release Committee, the Seed Council, the Maize Association of Nigeria, the Agricultural Research Council of Nigeria, and universities, among others ...