Global corn stocks have hit a record low, forcing manufacturers to start preparing for shortages and price rises of vital ...

Retrogradation is a process in which food starches, after cooking and cooling, crystallize to become resistant to digestion. The conversion reduces the digestible calories and increases health ...

That perfectly balanced ration, carefully curated by your nutritionist, looks ideal on paper -- or, more likely, in your ...

Eating fast food can be a quick and delicious dining option, but it can also get expensive these days. With just a small ...

Most corn in Oklahoma is used for ethanol, starch and sweeteners ... if they have excess corn it could make the price for feed and meat decrease despite a tariff. The proposed ban is part of ...

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists ...

Yes. Edible starch is made from cassava, while laundry starch can be derived from corn or other plant sources. Edible starch is naturally processed and sometimes mixed with palm oil to enhance its ...

And who discovered that popcorn could be a toasty, tasty treat? These kinds of food mysteries are pretty hard to solve.

Great whiskey requires careful fermentation, quality distillation and patient maturation. But before any of this, it all ...

Oh, and when I'm trying to make dinner at home quicker ... 1 1/2 tablespoons corn starch, and 1/4 teaspoon red pepper flakes. Set aside. Warm 2 tablespoons olive oil in your largest skillet ...

Generally speaking, maltodextrin is a starch that’s made from multiple sugars, which tend to come from corn, wheat, rice, potato or tapioca." Maltodextrin isn't technically a sugar, but it ...