Presliced hams tend to dry out in the oven because all the cuts let juices escape. Whole, unsliced hams retain moisture better. Slices may vary in thickness, but they’re reliably juicy. Look for ...

Let ham sit at room temperature 1 hour. Preheat oven to 350°. Place a rack in a large roasting pan and cover rack with foil. Pour 2 c. water into bottom of roasting pan. Place ham on rack. In a small ...

With Thanksgiving behind us, the Schaumburg Township Food Pantry is shifting its focus to the next wave of holiday needs, and the demand is already rising. More than 1,400 local households continue to ...

I’ve never been a carver. A slicer? Sure. A chopper? At times. A snapper of bones, a pull-aparter of joints, a tearer-offer of chunks? Yes, yes and yes. When it comes to getting the flesh off the bird ...

Centerton volunteers spent the evening carving turkey and prepping food ahead of the city’s annual community Thanksgiving meal, which aims to ensure no one in the community spends the holiday alone.

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...

ButcherBox is offering new customers a free holiday turkey or spiral ham with their first delivery. This limited-time promotion is valid through November 18 or while supplies last. ButcherBox is a ...