Chinese scientists have uncovered two major genes responsible for sorghum's double-grain spikelet that dramatically enhance ...

An ag economist says changes to grain sorghum estimates were the biggest surprise in USDA’s most recent supply and demand ...

This is part one of a three-part series that investigates the dominance of wheat, its consequences and whether jowar (a ...

Sorghum values have jumped this week on expectations of increased demand from China in the wake of its tariff on US sorghum..

A long-term study has studied the effects of double-cropped soybeans and cover crops on a fairly common cropping system on ...

We often turn to cold drinks & ACs to beat the heat—but what if the real solution is on our plate? These 5 millets have kept ...

As people become increasingly concerned about gluten intolerance, nutritional value, and environmental sustainability, grains like farro, teff, sorghum, amaranth, and millet are making a strong ...