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The Takeout on MSNVintage Breakfast Food No One Eats AnymoreBreakfast may be the most important meal of the day, but that hasn't stopped these vintage dishes from falling off the radar ...
Sesame seeds, a staple in most African cuisines, provide a nutty flavor and rich texture that can elevate any dish ...
In the wake of U.S. aid cuts, Pastor Billy is reminded of his twin sister's death from AIDS. He doesn't want 9-year-old Diana, who's HIV-positive, to meet the same fate.
In the wake of U.S. aid cuts, Pastor Billy is reminded of his twin sister's death from AIDS. He doesn't want 9-year-old Diana, who's HIV-positive, to meet the same fate.
The unique texture of maize has the potential to transform the mouthfeel of various vegetarian dishes. Be it grounded into flour for porridge or used whole in salads, maize provides a satisfying ...
The Kenyan food market in June 2025 is sending powerful signals of distress, volatility, and imbalance. A look at key staples—maize ...
Outside Jennifer Mukuka's three-room house, where Diana now lives, Mukuka prepares a lunch of pumpkin leaves and groundnuts. Sometimes, Mukuka says, the family has only enough food to cook one meal a ...
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