Apocalyptica, a string quartet known for playing heavy metal interpretations, will perform a selection of songs by Metallica ...

Fandiem has announced FanAid LA, a new fundraising initiative to provide critical relief to those affected by the L.A. wildfires.

Fandiem, the fan-driven charitable platform redefining the fundraising landscape, is proud to announce FanAid LA, a collective ...

Black Sabbath’s original members are reuniting for its final show during an upcoming benefit concert with Metallica. Ozzy Osbourne, Tony Iommi, Geezer Butler and Bill Ward are scheduled to perform ...

Ozzy Osbourne will reunite with all of the original members of Black Sabbath for the first time in 20 years, in a gig that ...

Seattle-based hip-hop artist Grieves is jumping the Cascades to play the Lilac City. Grieves appeared on the scene with his debut album, "Irreversible," in 2007. Since then, he has consistently ...

Sampling from many cuisines and noodle types, Eater has slurped its way across the Seattle area to make these recommendations for the most noteworthy Asian noodles in the area. Send us a tip by ...

It’s a precarious time to open a restaurant in Seattle, between food-price inflation and one of the nation’s highest minimum wages. Still, locals are spoiled for choice, as more than 40 ...

German electronic music pioneers Kraftwerk have announced they will celebrate the 50th anniversary of their iconic Autobahn album with reissues on three different formats through Parlophone Records on ...

But I couldn’t find one reference to anything in the lyrics." Boone continued, "Enter Sandman by Metallica is about a father putting his son to bed and trying to scare him in the time-honoured ...

Out with the old, in with the new: As we turn over a new leaf in 2025, here’s how to start the year off right, with fresh exhibits, novel ideas, futuristic techniques and emerging artists.

Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. There’s ...