If your maple syrup is moldy, do you have to toss it out? Learn whether there's a risk of food poisoning from moldy maple syrup, and if boiling it makes it safe to eat.

Building on work by Hiroyuki Osada’s group, which reported that the antibiotic hygromycin B induced fungal metabolites in one ...

With this in mind, microbiologist professor Brenda Wilson of the University of Illinois Urbana-Champaign, has shared what you ...

A new report from the Centers for Disease Control and Prevention on the deadly drug-resistant bacteria NDM-CRE found a 70% ...

When moving peonies, also bear in mind that it may take up to three years for the new plant to start blooming. My peonies ...

If you live with mild to moderate environmental allergies, you may be able to treat them with immunotherapy — and you can ...

Mildew growth is surface-level, so it's easy to get rid of with vinegar or bleach. Mold penetrates deeper into a surface, so ...

A recent study found that mold damage in school buildings does not increase the risk of asthma among students. The study ...

Microbiologist Cesar de la Fuente searches organisms’ genomes, including those that are long gone, to find “encrypted ...

Johnson Hall has become a recurring joke amongst the student body, as many incoming freshmen fall ill and suffer from the ...

Stunning images reveal for the first time how antibiotics pierce deadly bacteria’s armor. British scientists have shown how life-saving drugs called polymyxins puncture the defenses of harmful bugs.

A honeybee hive, with its large stores of pollen, wax, and honey, is like a fortress guarding treasure: with strong defenses, ...