Jeff Tripician, CEO of cultivated pork startup Meatable and a former meat industry exec, argues that a collaborative approach ...

Eliminating meat affects everything from heart health to energy levels and the key nutrients you need to monitor for a ...

Vegan meat alternatives are varied, with some closely mimicking meat and others not quite. Here's what you should avoid ...

Proponents of plant-based meat have cheered the sale to JBS but trading conditions in the sector remain challenging.

To help plant-based players close the taste and sales gap with animal products, the non-profit Nectar tapped a diverse group ...

A study found that diners were more likely to choose vegetarian meals when they appeared first on hotel menus. This subtle ...

This advertisement has not loaded yet, but your article continues below. Depardieu, 76, is accused of having groped a 54-year-old set dresser and a 34-year-old assistant director in 2021 Los ...

NECTAR, a nonprofit focused on accelerating the protein transition through sensory research, has released Taste of the Industry 2025, the most extensive public dataset assessing the taste of ...

Take the backlash against Beyond Meat and Impossible Burgers, plant-based meat products – also produced in a lab – that were criticised for being ultra-processed, “but they’re still ...

Its cell-cultivated chicken was to be sold under the Good Meat 3 brand at Huber’s Butchery in Singapore. The product comprises 3% cultivated chicken, with the rest made of plant-based ingredients.

Foods like dairy, eggs, poultry, meat, and seafood are used more as a complement to a plant-based meal and not as the main focal point. If supplementing your plant-based diet with animal products ...