Would You Eat Dried Eggs? Inside the Curious World War II Phenomenon
During World War II, the U.S. shipped about a quarter of its eggs to Allied nations in powdered form — but they were far from ...
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Would You Eat Dried Eggs? Inside the Curious World War II Phenomenon
As egg prices soar and major supermarkets limit purchases amid the bird flu outbreak, Americans are re-examining a protein source that they’ve perhaps taken for granted. Some might even be ...
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‘Revolutionary’ high-protein oats ‘supercharge’ Bob’s Red Mill breakfast options
Hull-less’ oats from Bay State Milling also meet rising demand for more fiber and clean label, nutrient-dense options to ...
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Scientists rank grocery items to help identify processed foods
(NewsNation) — U.S. grocery stores offer an array of options from cereals to baked foods in countless flavors. However, an inspection of the ingredient lists reveals that the variety may be more ...
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Prue Leith: ‘There’s no reason for ultra-processed foods’
Prue Leith: ‘There’s no reason for ultra-processed foods’ The Great British Bake Off judge on how to solve Britain’s obesity crisis – and it starts with serving healthy school dinners ...