Whether you’re tailgating with friends or hosting a watch party at home, every football fan needs a game plan to crunch, dip and cheer their way through opening kickoff, halftime and right down to the ...
Buffalo roasts are great in the slow cooker all day on the low temperature setting, or cook them in the oven at 200 to 225 ...
Deer hunting seasons are well underway and many hunters have a deer in the freezer. Most of those hunters have likely skipped out on one of the most delicious cuts of meat when they processed those ...
Each time I go to In-N-Out Burger, there’s a line out the door and a drive-thru wrapping around the parking lot. The staff is paid better, the burgers are cheaper, the ingredients are fresher, and yet ...
Let your slow cooker do the work — these hearty, flavorful stews give you comfort and ease, and free up your oven for other dishes.
PHOENIX (AZFamily) — We’re putting a twist on Thanksgiving! Whether you want to change it up on the big day or make great use of your leftovers, we’re guessing you’ve never had a burger like this!
“If it were up to you, all the deer would be living in our garage,” my dad said to me. I squinted at him sideways and grinned. He knew me well. My dad was tracking the deer tags from local hunters. I ...
This is Lovina’s daughter, Verena, writing. It is such a beautiful Monday evening. The leaves are changing color more and more. It is always such a beautiful view once the leaves change to such pretty ...
Lovina's daughter Verena provides an update on her life, discussing the changing seasons and her favorite activities. Verena and her husband Daniel Ray recently butchered two deer with help from ...
Venison gumbo is the perfect quick-to-make meal for hunting camp, football Sunday, the club picnic or any other day. Most everyone has these simple ingredients in their everyday pantry. Photo by ...
I made Ina Garten's simple, five-ingredient burger recipe. The recipe called for ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to make and tasted amazing. I think ...