
THE BEST 10 COFFEE & TEA in LA CROSSE, WI - Yelp
Best Coffee & Tea in La Crosse, WI - Last Updated November 2025 - Grounded Patio Cafe, The Resting Grounds, Jules' Coffee House, The Grind Coffee House, MOKA, The Root Note, Free …
Grounded Patio Cafe
Grounded was founded in 2003 in La Crosse with the goal of creating a place where the community could gather and enjoy great coffee. Since then, we've added food, beer, wine, and …
Savor Fresh Eats at Shrine's Culina Mariana Café in La Crosse, WI
Dec 24, 2025 · Relish in homemade meals at Culina Mariana Café, a tranquil dining spot at the La Crosse's Shrine. Perfect for casual lunches & events.
Rosie's Cafe, La Crosse - Menu, Reviews (281), Photos (66 ...
Dec 24, 2025 · Rosie's Cafe is a small, charming classic diner in LaCrosse, known for its hearty breakfast and lunch options. The atmosphere is reminiscent of truck stops, with open kitchen …
CAFETERIA Definition & Meaning - Merriam-Webster
Dec 7, 2016 · The meaning of CAFETERIA is a restaurant in which the customers serve themselves or are served at a counter and take the food to tables to eat. How to use cafeteria …
Cafeteria - Wikipedia
Cafeterias are different from coffeehouses, although the English term came from the Spanish term cafetería, which carries the same meaning. Instead of table service, there are food-serving …
Rosies Cafe Menu (Full Menu Update 2025)
Explore Rosies Cafe in La Crosse, WI, for comforting American diner dishes like scrumptious skillets, juicy burgers, and vegetarian delights, all in a charming atmosphere. Enjoy quick …
Grounded Patio Cafe - Travel Wisconsin
Grounded Patio Cafe is located in the heart of Historic Downtown La Crosse, WI. We serve coffee, tea, craft beer, wine and a variety of other delicious drinks and smoothies.
THE 10 BEST Cafés in La Crosse (Updated 2025) - Tripadvisor
Best Cafés in La Crosse, Wisconsin: Find Tripadvisor traveller reviews of La Crosse Cafés and search by price, location, and more.
Cafeteria | Definition & Function | Britannica
cafeteria, self-service restaurant in which customers select various dishes from an open-counter display. The food is usually placed on a tray, paid for at a cashier’s station, and carried to a …