Warm, soft, and simply Bajan. 🇧🇧🥖 Our famous Salt Bread is easier to make than you think, with just a few pantry staples and a whole lot of island love. 💙 Here’s what you’ll need: ✨ 900g all-purpose flour ✨ 3 tsp sugar ✨ 1.5 tbsp butter (room temp) ✨ 1 packet yeast ✨ 2¼ cups warm water ✨ 2¼ tsp salt Perfect for breakfast, cutters, or a taste of Barbados at home.🌴 📹: @sugarspiceandrose, thanks for sharing! #VisitBarbados #LoveBarbados #MyBarbados #BajanCuisine #SaltBread #TasteOfBarbados |
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Bajan Bittle - A Culinary Excursion Salt Bread INGREDIENTS 1 lb 4 02 Flour 2 tsp Instant Yeast 1 tsp Sugar 1 tsp Salt 1 oz Shortenings Fat 8 oz Water METHOD 1. Mix all dry ingredients together and rub in the fat 2. Add water and knead into a ball 3. Place in a bowl and cover with plastic or a kitchen towel and set aside for 2 hours or until double in size 4. Cut dough into required size and shape; let proof until double in size and bake at 350F 5. A small strip of coconut frond (leaf) may be pla
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17 reactions · 5 comments | A bread baker’s secret: Baja Gold Sea Salt 狼 Sea salt is better than table salt for bread–larger crystals dissolve more slowly, allowing for more distribution throughout the doe. Plus it can help yeast, strengthen the doe, and balance out sweetness. Have you tried sea salt with your bread baking? @bread_and_chickens_sourdough on IG #Baking #Sourdough #SeaSalt #MineralSeaSalt #BajaGold #BajaGoldSaltCo #BreadBaking | Baja Gold Salt Co. | Facebook
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