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Recette 1 : Butternut farcie version végétarienne 🍄‍🟫😍 Ingrédients : 🎃 1 courge butternut (la mienne faisait environ 1kg) 🍄‍🟫 250g de champignons bruns 🧅 1 oignon 1 gousse d’ail 🌿 Ciboulette, ail, sel et poivre ( curry) 🫒 Huile d’olive pour la cuisson 🧀 150g de ricotta 40g de mozza râpée au dessus > Cuisson de la courge au four 200 degrés 40min 🔥 > Pendant ce temps je prépare la farce : je fais revenir à la poêle avec huile d’olive, champignons oignon ail et épices jusqu’à ce que ça r
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