Natto: The Shocking Japanese Food That’s Actually Super Healthy!
0:33
YouTubeTabi to Asobi
Natto: The Shocking Japanese Food That’s Actually Super Healthy!
Discover Natto, one of the most surprising and beloved dishes in Japanese cuisine! Made from fermented soybeans, natto is a traditional Japanese breakfast known for its sticky texture, strong smell, and incredible health benefits. Packed with protein, probiotics, and nutrients, this unique superfood has been a staple in Japanese homes for ...
811 views4 months ago
Natto Recipes
How to Make Natto - A Tutorial on How to Make Homemade Fermented Soybeans
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How to Make Natto - A Tutorial on How to Make Homemade Fermented Soybeans
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How to make Natto (fermented soya beans) at home recipe by kurumicooks authentic tasty Japanese food
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This is natto, a traditional Japanese food made from fermented soybeans that is widely regarded as a superfood. With its sticky texture and distinct smell, natto is more of an acquired taste. Would you try it? @Jasmine and Tea #natto
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