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115K views · 12K reactions | Honestly the best value sushi omakase course I had in Osaka! @sushi.sakata They have a wide variety of great quality fresh sushi options for a reasonable price, as well as creative sushi and seafood dishes. Definitely a must try if you’re in Osaka Japan Name: Hozenji Sushi Sakata #japan #japanesefood #sushi #japantravel #japantrip #osaka #japanfood | Jesse Ogundiran | Facebook
0:30
115K views · 12K reactions | Honestly the best value sushi oma…
428.2K views1 month ago
FacebookJesse Ogundiran
302K views · 273 reactions | Making Sushi Rolls at home is easy! Watch the video and learn how to make Tuna Rolls & Cucumber Rolls! Be creative with the filling! RECIPE ▶ bit.ly/HowToMakeSushiRolls WATCH ON YOUTUBE ▶ bit.ly/DragonRollVideo | Just One Cookbook | Facebook
3:25
302K views · 273 reactions | Making Sushi Rolls at home is easy! Watc…
302.3K views1 week ago
FacebookJust One Cookbook
🍱✨ Thursday lunch plans? We’ve got you covered! Stop by Osaka House Asian Sushi & Seafood Buffet and enjoy all your favorites — from fresh sushi & rolls to savory seafood, hot fried favorites, and a crisp fruit & salad bar. Perfect for a midday treat before the weekend! 🥢 Thursday Lunch Hours ⏰ 11 AM – 3 PM 💲 Adults: $15.99 | Kids (12 & under): $7.99 ✅ Dine-in buffet or grab it to-go ✅ Always fresh, always delicious 🔥 Don’t wait until dinner — start your weekend flavor journey at lunch! | Os
0:06
🍱✨ Thursday lunch plans? We’ve got you covered! Stop by Osaka Hous…
807 views4 months ago
FacebookOsaka House
Sushi Making Classes in Osaka: A Culinary Adventure
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Sushi Making Classes in Osaka: A Culinary Adventure
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38K views · 207 reactions | A hugely popular Osaka street food, Kushikatsu (Kushiage) are skewered meat and veggies that are breaded with panko and deep fried to golden crisp. Dip in a savory sauce to enjoy! (Featured in the show, "Kodoku no Gurume") RECIPE ▶️ justonecookbook.com/kushikatsu-kushiage/ | Just One Cookbook | Facebook
6:58
38K views · 207 reactions | A hugely popular Osaka street food, Kushik…
38.6K views3 weeks ago
FacebookJust One Cookbook
39K views · 660 reactions | One Osaka's local specialties that we enjoyed while visiting was Kushikatsu (串カツ), a.k.a. Kushiage. Similar to hot pot, there is a sense of communal eating with Kushikatsu, where you sit or stand side-by-side with other diners, enjoying crispy deep-fried vegetables and meat with delicious dipping sauce. RECIPE ▶️ justonecookbook.com/kushikatsu-kushiage/ | Just One Cookbook | Facebook
1:01
39K views · 660 reactions | One Osaka's local specialties that we e…
39.1K views3 weeks ago
FacebookJust One Cookbook
15K views · 396 reactions | Hiroshima-style Okonomiyaki (a.k.a. Hiroshimayaki) is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly and a fried egg, topped with savory sauce and Japanese mayo. Learn the differences between this and Osaka-style okonomiyaki in my post! RECIPE ▶️ justonecookbook.com/hiroshima-okonomiyaki/ | Just One Cookbook | Facebook
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15K views · 396 reactions | Hiroshima-style Okonomiyaki (a.k.…
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3.7M views · 18K reactions | Yoshihiko Kousaka, one of New Y…
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253K views · 2.1K reactions | At NYC’s Kissaki, Chef Mark Garcia i…
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Osaka Cookbook: Flavors Of Osaka: A Culinary Journey Through Japan's Kitchen Heart
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