Cherry Crumble Pie Recip. Kind of cherry layer that makes you go back for “just one more slice.” 🍒
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🍒Cherry Crumble Cake 🍒When cherries are in season, it’s time to bake this soft, easy-to-make and delicious cherry crumble cake😍❤️Full recipe on my website 🔗 in profile and comments OR google search “Manuela cherry crumble cake” and the recipe will pop up 😘Full@video recipe coming up 😘INGREDIENTS:For the cake:* 2 eggs * 1/2 cup (100 gr) sugar* 1 cup (235 ml) milk (I used whole milk)* 1/2 cup (120 ml) vegetable oil* 1 lemon, finely grated zest* 2 cups (250 gr) all-purpose flour* 1/2 tablespo
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the best apple crumble recipe 🫶🏻 trust me on this! a must make for thanksgiving and so much easier than pie. Filling: * 8-9 heaping cups peeled cored apples, diced into big chunks (about 1.5 inch all around) I used half granny smith, half honeycrisp * 1/2 cup granulated sugar * 3 tbsp flour * 1 tsp cinnamon * 1/4 tsp nutmeg * 1/4 tsp salt * 1 tbsp lemon juice Crumble: * 1 cup flour * 3/4 cup brown sugar * 1 tsp cinnamon * 1/4 tsp nutmeg * 1/4 tsp salt * 1/2 tsp baking powder * 1/2 cup butter,
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