Jimmy Red Corn is an heirloom, open-pollinated variety. It's one of our absolute favorite field corn to use when making corn meal and grits. You seriously can't beat this flavor! Jimmy Red is an improved version of the Bloody Butcher corn, it produces beautiful dark red ears. It should be a staple in your garden! Greg takes through the garden to discuss the important factors in growing field corn. How do we shell our corn? Greg shows us his favorite way to shell, store, and grind into grits! Joi