Cheesy Baked Spaghetti Casserole 🍝🧀🥩 Ingredients 1 lb spaghetti 1 tbsp olive oil 1 lb ground beef 1 medium onion 2 cloves garlic 1 (24 oz) jar spaghetti sauce 1 (15 oz) can tomato sauce 1 tsp Italian seasoning 1 cup ricotta cheese 1 large egg 1/4 cup grated Parmesan cheese 3 cups shredded mozzarella cheese Serves: 6–8 Dish Size: 9 × 13 inch baking dish How to Make: Preheat your oven to 375°F (190°C). Cook the spaghetti in salted water until al dente, then drain and toss it with the olive oil

🍝🧀 Cheesy Baked Spaghetti Saucy, Melty & Crowd-Pleaser Cozy 💛 This Cheesy Baked Spaghetti is layered with tender noodles, rich meat sauce, and a generous blanket of gooey melted cheese. Baked until bubbly and lightly golden, it’s the ultimate comfort casserole—perfect for family dinners, potlucks, or leftovers that somehow taste even better the next day. Ingredients • 1 lb spaghetti • 1 1/2 lb ground beef • 1 small onion, diced • 3 cups marinara sauce • 1 teaspoon Italian seasoning • 1/2 teas

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